Genetically Modified ProbioticsGenetically Modified Probiotics. A review of current scientific research, applications and resources.
Edited by: Kenji Sonomoto and Atsushi Yokota"cutting-edge" (Food Sci. Technol. Abstr); "high scientific quality and timeliness" (Biospektrum); "compact and excellent book" (Microbiol. Today); "written very clearly" (ASM Microbe) read more ...
Essential reading for every researcher working with LAB, bifidobacteria and probiotics, from the PhD student to the experienced scientist.
Genetically Modified ProbioticsAdapted from Lothar Steidler and Sabine Neirynck in Probiotics and Prebiotics: Scientific Aspects
Genetically Modified Probiotics: The intestinal microbiota is a key component of both the metabolism and immunity of humans and animals. It is therefore not surprising that proficient use of selected strains isolated from this ecosystem has led to a variety of microbiological products. These can be helpful in healthcare, especially for the management of digestive diseases and food-borne illnesses. The knowledge boom both in immunity and in the mechanisms by which infectious agents are active has led to the identification of key regulatory molecules and circuits that can drive health or disease. Through genetic engineering it became possible to fully express biologically active copies of such powerful molecules from food and commensal bacteria. Many aspects of genetically modified (GM) probiotics now lead to the belief that these have the potential to fill the existing gap in the probiotic activity spectrum. If designed carefully, and with absolute attention for biological safety in its broadest sense, the development of GM probiotics has the potential to revolutionize medicine.
- Probiotics and Prebiotics
- Corynebacterium glutamicum
- Advanced Vaccine Research Methods for the Decade of Vaccines
- Bacteria-Plant Interactions
- Metagenomics of the Microbial Nitrogen Cycle
- Pathogenic Neisseria
- Human Pathogenic Fungi
- Applied RNAi
- Molecular Diagnostics
- Phage Therapy
- Bioinformatics and Data Analysis in Microbiology
- The Cell Biology of Cyanobacteria
- Pathogenic Escherichia coli
- Campylobacter Ecology and Evolution
- Next-generation Sequencing
- Omics in Soil Science
- Applications of Molecular Microbiological Methods